Spend the better part of New Year’s Eve at The Biker & The Baker indulging in a 5-course chef’s tasting menu and wine pairing! We’ll be featuring some of the most decadent plates in Salida this evening, each course paired with some of the most delicious wines we have, showcasing what we do best and some new, small plates to try!
Space is limited so make a reservation during normal business hours. *We’ll need to hold a credit card number for your reservation, which won’t be charged, until the event.* Tickets are $$75 + tax per person and includes all food and wine pairings offered. Additional drinks and gratuity are not included.
Smoked Scallop Bruschetta
Heirloom Vegetable Tart
Smoked Duck & Fontana Cheese en croute
Dark Chocolate Mousse Cake
**dessert take away – at chef’s discretion**
At this time, we cannot accommodate any substitutions to this menu. So sorry for any inconveniences.